Black River Farms

Black River Farms is an urban vineyard and winery located off of Rt. 378, just two miles south of downtown Historic Bethlehem. Owned by Andy and Kris Warner, the 20-acre farm was established in 2009 and features a sustainable nine-acre vineyard growing 14 varieties of grapes.

Its red wines include Chambourcin, Lemberger and Sangiovese, as well as blends 90 and Saki. White wines include Aromella, Brianna, Cayuga, Chardonnay, Kerner, La Crosse, Seyval, St. Croix, Traminette, and Vidal Blanc, along with blends Star, Hatch, Tilly, Rett, and Mary, which is a rosé.

Monday, Wednesday, Thursday: 2 – 5 pm

Tuesday – CLOSED

Friday, Saturday & Sunday: noon – 5 pm

Enjoy a wine experience in our relaxed, rustic tasting rooms, or on the scenic patio.

We offer Black River Farms wine and Wardog Spirits tastings (choice of any 3), PA/local beer on tap, and a wide selection of wine and spirit slushies.

Weekdays we offer a light snack menu, and on weekends you may enjoy catered food service and live music entertainment.

Due to limited space, reservations are recommended. Groups over 6 guests require reservations. Please call in advance or make a reservation on our website so our staff can be prepared to accommodate your party. brfvineyard@gmail.com

From Rt. 22, take Rt. 378 south to the intersection with Black River Road. At the traffic light, turn left. The farm is less than a mile ahead on your right.

From Rt. 309, take Rt. 378 north to the intersection with Black River Road. At the traffic light, turn right. The farm is less than a mile ahead on your right.

From I-78, take the Rt. 412 exit south. Follow 412 south and make a right on to Friedensville Road. Make a left onto Bingen Rd., followed by a right onto Black River Road, and the winery will be on your left in less than a mile.